15 Minute Spinach Dip

This dip is truly addictive. I made it for New Years Eve last night and the only detractors were the people who were upset that they couldn’t stop eating it. It is remarkably simple to make, and with a few healthier shortcuts, isn’t quite as unhealthy as some of the other dips out there! A fresh taste, fast preparation, and ingredients that won’t break the bank – you can’t ask for much more than that! It can be served with sliced cucumbers, wheat crackers, or even in a bread bowl or with sliced sourdough.

Continue reading “15 Minute Spinach Dip”

Cajun Fish Cakes

As with many of my recipes, this one is also pretty versatile. As long as you stick to the basic ingredients (fish, potato, breadcrumb, egg, parmesan), the spices can get swapped around to your heart’s desire. This was a hard recipe to document, considering how often I’d just “wing it”, but I decided to share the cajun version of these, since they’re by far my favourite.

Fish Cakes

Continue reading “Cajun Fish Cakes”